Cook with salty licorice
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About
Salty liquorice, also known as salmiak liquorice, salmiac liquorice or salmiakki, is a variety of liquorice flavoured with salmiak salt, and is a common confection found in the Nordic countries, Benelux, and northern Germany.
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
phenethyl-alcoholprimula-acid-astarch5-pentylpyran-2-one2,2-difuryl-ethane1-methoxy-4-isopropyl-benzenephenyl-propionic-acidglycyrrhetic-acidsoyasaponin-blinolenic-acid-ethyl-estero-acetyl-salicylic-acidlinalool-b-oxidecellulose3,24-dihydroxy-oleana-9(11),12-dienoic-acidisoliquiritigenin-4-glucoside
Molecular pairings
Pairs well with — computed from shared flavor compounds
Based on shared molecular compounds · click to explore
Source & License
Source
Wikidata
License
CC0
Source page
Imported
6/3/2026, 5:12:46 AM
Verification
Multi-layer verified