PubChem CID · CC0
/ COMPOUND
<em>o</em>-cresol
PubChem CID 335Formula C7H8OMW 108.1460 food sources
Biochemical reactions
Metabolic reactions from RHEA (EMBL-EBI/SIB) · peer-reviewed
toluene + NADH + O2 + H(+) = 2-hydroxytoluene + NAD(+) + H2O
productRHEA:RHEA:57440 →
2-methylanisole + reduced [NADH--hemoprotein reductase] + O2 = 2-hydroxytoluene + oxidized [NADH--hemoprotein reductase] + formaldehyde + H2O + H(+)
2-hydroxytoluene + NADH + O2 + H(+) = 3-methylcatechol + NAD(+) + H2O
Research associations
Literature-derived · peer-reviewed sources only · not medical advice
body weight changes
dermatitis, allergic contact
tremor
weight loss
Foods containing this compound
Source
Compound data linked to PubChem CID 335, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 335
