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Ingredient
Italian cheese made from sheep's milk
Italian cheese made from sheep's milk
Pairs well with — ingredients that share aroma compounds
Based on shared flavor compounds · click to explore
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EAEC strain → isolated from → pecorino cheese made with unpasteurized sheep milk
“A retrospective cohort study indicated a pecorino cheese made with unpasteurized sheep milk as the possible source (P <0.001).”
“Genetic diversity of lactococci and enterococci isolated from home‐made Pecorino Sardo ewes’ milk cheese”
lactococci and enterococci → isolated from → home-made Pecorino Sardo ewes' milk cheese
“A retrospective cohort study indicated a pecorino cheese made with unpasteurized sheep milk as the possible source (P <0.001).”
EAEC strain → isolated from → pecorino cheese made with unpasteurized sheep milk