About
Juglans cinerea, commonly known as Butternut or White Walnut, is a species of walnut native to the eastern United States and southeast Canada.
Aroma profile
Derived from flavor compounds · verified measured labels + GNN ensemble predictions
0×45
1×20
2×14
minty×4
3×3
mint×3
sweet×3
woody×3
Flavor compounds
60 compounds identified — FoodAtlas / FooDB verified
carbohydratesjuglandic-acidfiberproteintanninashpufakilocaloriesglutamic-acidjuglandinmufa(2e)-octenoyl-coa(24e)-3α,7α,12α-trihydroxy-5β-cholest-24-enoyl-coa(22α)-hydroxy-sitosterol(+)-cis-abscisic aldehyde(24r,25r)-3α,7α,12α,24-tetrahydroxy-5β-cholestanoyl coa
Molecular pairings
Pairs well with — computed from shared flavor compounds
Source & License
Source
FooDB
License
CC-BY-NC
Source page
Imported
4/17/2026, 3:59:34 PM
Verification
Multi-layer verified