2-acetylphenol

PubChem CID 8375Formula C8H8O2MW 136.1560 food sources

Odor — measured

Measured odor descriptors · sourced from olfactory literature

haymeasuredhoneymeasuredmelonmeasuredsharpmeasuredsweetmeasuredalmondmeasuredcherrymeasuredherbalmeasuredtobaccomeasuredcinnamonmeasuredhawthornmeasuredphenolicmeasuredtropicalmeasuredcoumarinicmeasuredodor_activemeasuredalmond bitter almondmeasured

Taste — measured

Measured taste class · sourced from taste-chemistry databases

sweetmeasured

Bioactivity signal

Structure-activity model estimate · not measured

61%

predicted bioactivity probability

medium confidencelow structural similarity to training set

Foods containing this compound

Tea, instant, unsweetened, powder

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Tea, instant, unsweetened, powder, water added

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Tea, instant, unsweetened, lemon flavour, powder

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Source

Compound data linked to PubChem CID 8375, public domain via NCBI. Culinary context + ingredient mappings are maintained by Foodgeist's enrichment fleet and continuously re-matched by the pairings engine. PubChem CID 8375

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2-acetylphenol

Odor — measured

Taste — measured

Bioactivity signal

Foods containing this compound

Source

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