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Soybean, fermented products, Tempeh (tempe), cooked (legume) — Ingredient · Foodgeist
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Soybean, fermented products, Tempeh (tempe), cooked legume
Cook with Soybean, fermented products, Tempeh (tempe), cooked As an Amazon Associate, Foodgeist earns from qualifying purchases.
Flavor compounds 60 compounds identified — FoodAtlas / FooDB verified
glycitin-7-beta-glucoside soybean-saponin-bb tatoin hispidinic-acid soyasponin-ii erythro-neopterin starch phasin lipase pyroglutamic-acid soyasspogenol-b-1 soyasaponin-d soyasaponin-b soja-hispida-isoflavone-glucoside-e undylic-acid vitamin-d alpha-keto-glutaric-acid
Molecular pairings Pairs well with — computed from shared flavor compounds
Source & License License Open Government (Crown)
Imported 5/13/2026, 6:00:49 AM
Verification Multi-layer verified
Share Pinterest converts best for culinary content vitamin-b-6
butanoic-acid-3-hexenyl-ester
o-beta-d-glucosyl-zeatin-riboside
ash
acid-invertase
ficaprenol-10
phenylalanine-ammonia-lyase
inositol-hexaphosphate
stigmast-4-en-3-6-dione
stigmasta-4-22-dien-3-6-dione
soybean-saponin-bea
4-hydroxycinnamic-acid
soyasaponin-b-1
+30 more
Highlighted compounds are flavor-active · click to view molecular profile
Based on shared molecular compounds · click to explore
